Siglocktail 10-26-2020: the Tequila Oasis

The last of the SIGLERinPLACE tequila Siglocktails!

A quick production note: You’ll see I recorded outside today, due to my normal sets being in disarray while we’re recording the audiobook for the GANGSTER. Things should be back to normal next week!

This is a delightful and refreshing cocktail. Fruity and not-too-sweet, it’s perfect for happy hour!

As ever, livestream is tomorrow night and Thursday night at 6pm PST and we’ll be toasting with these. Feel free to make this one (send us pics here if you do!) but as ever, you drink whatever you like best, or nothing at all, no worries!

TEQUILA OASIS RECIPE:
Ingredients:

  • 3 ounces pineapple juice
  • 1 1/2 ounces tequila
  • 3/4 ounce lime juice
  • 1/2 ounce triple sec
  • Ice

Mad Scientist Process of Assembly™:

  • Add all ingredients into a shaker and blend well.
  • Strain into an ice filled glass
  • Garnish with a lime twist

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Siglocktail 10-19-2020: the Paloma

I’ll be honest, I didn’t think I’d enjoy the tequila SIGLERinPLACE Siglocktails as much as I am!

The Paloma is so light and refreshing! The zing from the grapefruit juice is a perfect match for the spiciness of the tequila. Let’s get to making dranks!

As ever, livestream is tomorrow night and Thursday night at 6pm PST and we’ll be toasting with these yummy cocktails. Feel free to make this one (send us pics here if you do!) but as ever, you drink whatever you like best, or nothing at all, no worries!

PALOMA RECIPE:
Ingredients:

  • 2 ounces tequila
  • 2 ounces fresh grapefruit juice, plus wedges for garnish
  • 2 ounces sparkling water
  • ½ ounce lime juice
  • ½ ounce agave nectar or simple syrup
  • Coarse sea salt, for the rim of the glasses
  • Ice

Mad Scientist Process of Assembly™:

  • Salt the rim of the glass by rubbing a grapefruit wedge around the edge and dipping it onto a small plate of salt.
  • Mix the tequila, grapefruit juice, lime juice, and agave nectar into a shaker and blend well.
  • Pour the tequila mixture into the salted-rim glass and top with two ounces of sparkling water.
  • Fill the remainder of the glass with ice.
  • Garnish with grapefruit wedge.

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Siglocktail 10-12-2020: Tequila Sunrise

Here we go with a sweet, tasty Tequila Sunrise for this week’s SIGLERinPLACE Siglocktail!

This quite famous drink has only three ingredients—tequila, grenadine and orange juice—and is served unmixed to preserve the color of each layer.

Created by Bobby Lozoff and Billy Rice in Sausalito, California, it gained it’s legendary status after Mick Jagger and […]

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Siglocktail 10-05-2020: Margarita

October came in pretty hot in Southern California, so I’m making a refreshing margarita for this week’s SIGLERinPLACE Siglocktail!

Goodness margaritas are wonderful. Four ingredients (sometimes just three!) and truly refreshing, drinkable and fun. There are tons of my pals who “can’t drink tequila” but I’ve only met one actual human who would also resist this easy, lovely, tasty version of tequila’s classic drink.

As ever, livestream is tomorrow night and Thursday night at 6pm PST and we’ll be toasting with these yummy cocktails. Feel free to make this one (send us pics here if you do!) but as ever, you drink whatever you like best, or nothing at all, no worries!

MARGARITA RECIPE:
Ingredients:

  • 2-ounces tequila blanco
  • 1/2-ounce triple sec
  • 1-ounce fresh-squeezed lime juice
  • 1/2-ounce agave syrup
  • Kosher salt to rim the glass
  • Lime wheel for garnish

Mad Scientist Process of Assembly™:

  • Add ingredients to a cocktail shaker and shake vigorously.
  • Edge glass with lime juice.
  • Salt lime-juice-edged glass.
  • Pour into a glass filled with ice.
  • Add lime wheel onto salted rim.

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